Mongolian Grill 75 Consumers Dr. Whitby, ON. L1N 9S2
Classic pan pizza topped with marinara sauce, cheddar and mozzarella cheese.
CAD 10.00
With choice of 2 toppings. Onions, bell peppers, mushrooms, jalapenos, pineapple.
CAD 12.00
Crispy chicken breast served with chilli-plum sauce, potato salad, and fries.
CAD 16.00
Traditional fish and chips served with mushy peas, tarter sauce and side of coleslaw.
CAD 18.00
All you can eat is soup, salad, and stir-fry. Includes unlimited rice and tortillas.
CAD 28.00
All you can eat is soup, salad, and stir-fry. Includes unlimited rice and tortillas.
CAD 33.00
All you can eat is soup, salad, and stir-fry. Includes unlimited rice and tortillas.
CAD 33.00
Two mini liege waffles topped with caramelized bananas and Nutella.
CAD 11.00
Two mini liege waffles topped with house-made caramelized spiced apples sprinkled with cinnamon and nutmeg, drizzled with caramel sauce.
CAD 11.00
Rich buttery golden toffee sauce over cream and layers of lightly spiced sponge cake, generously speckled with chopped dates.
CAD 9.00
Moist honey-infused cake covered with silky cream cheese icing finished with honey butterscotch glaze.
CAD 9.00
Creamy New York-style cheesecake topped with sugar and torched to caramelized perfection. Served with caramel drizzle.
CAD 10.00
Tortilla stuffed with sweetened cream cheese and deep fried. Rolled in cinnamon sugar and topped with your choice of sauce.
CAD 9.00
Sweet fried dumplings soaked in syrup flavoured with cardamom, rose water, and saffron. Topped with edible silver leaf.
CAD 9.00
Apple within a coconut cinnamon streusel topped with homemade caramel sauce. Served with vanilla ice cream.
CAD 12.00
Vegan carrot cake topped with coconut, walnuts, almonds, and white chocolate drizzle.
CAD 10.00
Vanilla cheesecake batter with brownies, pecans and chocolate chunks, drizzled with chocolate and caramel.
CAD 10.00
1 scoop ice cream sundae with a choice of one topping. Served with whipped cream garnish.
CAD 7.00
2 scoop ice cream sundae with a choice of two toppings. Served with whipped cream garnish.
CAD 9.00
Rich Godiva cheesecake baked with chunks of milk chocolate. Topped with chocolate mousse, chocolate ganache, and chocolate whipped cream.
CAD 10.00
Sweet cream cheesecake swirled with raspberry and chunks of white chocolate baked on a chocolate crumb.
CAD 10.00
Reese’s peanut butter cups combined with a rich chocolate cheesecake, topped with chopped Reese’s peanut butter cups.
CAD 10.00
Legendary creamy california cheesecake baked on a golden graham cracker crumb.
CAD 10.00
Reposado tequila and triple sec shaken with lime topped off with orange biers and salted rim.
From CAD 13.00
Vodka, peach schnapps, and blue curacao shaken with pineapple juice and orange juice.
CAD 14.00
Rum and sparkling wine blended with your favorite flavour: strawberry, raspberry, mango, or peach.
CAD 13.00
Sweet and delicious made with organic beetroot, ginger, and cinnamon. Served hot or cold.
CAD 6.50
Stone-ground black tea with the oil of bergamot and finished with a hint of vanilla. Served hot or cold.
CAD 6.50
Loaded with antioxidants. Made with turmeric, ginger, and black pepper. Served hot or cold.
CAD 6.50
Rich and smooth, anti-inflammatory made with butterfly pea flower, cinnamon, and vanilla. Served hot or cold.
CAD 6.50
Traditional masala chai loaded with cardamom and exotic spices from South Asia. Served hot or cold.
CAD 6.50
Includes pop and ice cream sundae. Kids eat FREE on Mondays. Please check our promotion.
CAD 16.00
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